Feijoada

Name: Feijoada
Yield: 500.00 g
Cuisine: Brazil
Ingredients: 200.00 g Black Beans; 150.00 g Mixed Pork and Smoked Sausage; 100.00 g Arroz branco; 80.00 g Collard Greens

Descubra Feijoada, um prato de Brazil: ingredientes, informações nutricionais, 816 calorias por porção e origem cultural.

Feijoada — Brazil

Brazil's national dish — a hearty black bean stew with various cuts of pork and beef, served over rice with collard greens.

Alimentos: Feijoada

200.00 g Black Beans
150.00 g Mixed Pork and Smoked Sausage
100.00 g Arroz branco
80.00 g Collard Greens