Feijoada Mozambicana

Name: Feijoada Mozambicana
Yield: 380.00 g
Cuisine: Mozambique
Ingredients: 150.00 g Kidney beans (cooked); 100.00 g Porco defumado e chouriço; 70.00 g Tomato and onion; 8.00 ml Garlic, bay and oil

Descubra Feijoada Mozambicana, um prato de Mozambique: ingredientes, informações nutricionais, 601 calorias por porção e origem cultural.

Feijoada Mozambicana — Mozambique

Hearty stew of kidney beans, smoked pork, and spices, this feijoada reflects the Portuguese influence on Mozambican cuisine.

Alimentos: Feijoada Mozambicana

150.00 g Kidney beans (cooked)
100.00 g Porco defumado e chouriço
70.00 g Tomato and onion
8.00 ml Garlic, bay and oil