Green Curry

Name: Green Curry
Yield: 400.00 ml
Cuisine: Thailand
Ingredients: 260.00 ml Leite de coco e pasta de curry verde (pimenta fresca, capim-limão, galanga, folha de lima kaffir); 130.00 g Chicken, fish balls or beef with Thai eggplant and bamboo shoots; 28.00 g Thai sweet basil (horapa), fish sauce and kaffir lime leaves

Descubra Green Curry, um prato de Thailand: ingredientes, informações nutricionais, 603 calorias por porção e origem cultural.

Green Curry — Thailand

Spicy green curry with coconut milk, fresh herbs, and vegetables, typically served with rice, originating from Thailand.

Alimentos: Green Curry

260.00 ml Leite de coco e pasta de curry verde (pimenta fresca, capim-limão, galanga, folha de lima kaffir)
130.00 g Chicken, fish balls or beef with Thai eggplant and bamboo shoots
28.00 g Thai sweet basil (horapa), fish sauce and kaffir lime leaves