Griot

Name: Griot
Yield: 350.00 g
Cuisine: Haiti
Ingredients: 220.00 g Fried Marinated Pork Shoulder; 60.00 g Pikliz Spiced Slaw; 60.00 g Fried Plantain

Descubra Griot, um prato de Haiti: ingredientes, informações nutricionais, 690 calorias por porção e origem cultural.

Griot — Haiti

Haiti's national dish — marinated pork shoulder twice-cooked by braising then deep-frying, served with pikliz spiced slaw.

Alimentos: Griot

220.00 g Fried Marinated Pork Shoulder
60.00 g Pikliz Spiced Slaw
60.00 g Fried Plantain