Halušky

Name: Halušky
Yield: 300.00 g
Cuisine: Czech Republic
Ingredients: 120.00 g Bacon ou pancetta; 80.00 g Egg and cheese; 15.00 g Tempero e ervas

Descubra Halušky, um prato de Czech Republic: ingredientes, informações nutricionais, 515 calorias por porção e origem cultural.

Halušky — Czech Republic

Halušky: Dumplings made from potato dough, served with sheep cheese and crispy bacon; a comforting dish from Czech and Slovak cuisine.

Alimentos: Halušky

120.00 g Bacon ou pancetta
80.00 g Egg and cheese
15.00 g Tempero e ervas