Idiyappam

Name: Idiyappam
Yield: 200.00 g
Cuisine: Sri Lanka
Ingredients: 150.00 g Ninho de macarrão de farinha de arroz, prensado e cozido no vapor; 60.00 ml Sweetened coconut milk (the Tamil breakfast version)

Descubra Idiyappam, um prato de Sri Lanka: ingredientes, informações nutricionais, 362 calorias por porção e origem cultural.

Idiyappam — Sri Lanka

Idiyappam features pressed rice flour noodle nests, typically served with sweet coconut milk or spicy curry in Sri Lankan meals.

Alimentos: Idiyappam

150.00 g Ninho de macarrão de farinha de arroz, prensado e cozido no vapor
60.00 ml Sweetened coconut milk (the Tamil breakfast version)