Israeli Yogurt

Name: Israeli Yogurt
Yield: 200.00 g
Cuisine: Israel
Ingredients: 190.00 g Whole-milk yogurt (eshel), fermented; 5.00 ml Live bacterial cultures; 5.00 g Milk solids

Descubra Israeli Yogurt, um prato de Israel: ingredientes, informações nutricionais, 145 calorias por porção e origem cultural.

Israeli Yogurt — Israel

Israeli Yogurt: Whole-milk yogurt or fermented drink, integral to meals and cooking, reflecting Israeli dietary habits.

Alimentos: Israeli Yogurt

190.00 g Whole-milk yogurt (eshel), fermented
5.00 ml Live bacterial cultures
5.00 g Milk solids