Jokbal

Name: Jokbal
Yield: 300.00 g
Cuisine: South Korea
Ingredients: 260.00 g Pig's trotters, braised in soy-sugar broth; 20.00 g Saeujeot (salted shrimp) dipping sauce; 20.00 g Folhas de perilla e alho fatiado

Descubra Jokbal, um prato de South Korea: ingredientes, informações nutricionais, 510 calorias por porção e origem cultural.

Jokbal — South Korea

Jokbal is braised pig's trotters, slow-cooked until gelatinous, served with a dipping sauce, a beloved Korean delicacy.

Alimentos: Jokbal

260.00 g Pig's trotters, braised in soy-sugar broth
20.00 g Saeujeot (salted shrimp) dipping sauce
20.00 g Folhas de perilla e alho fatiado