Judd mat Gaardebounen

Name: Judd mat Gaardebounen
Yield: 400.00 g
Cuisine: Luxembourg
Ingredients: 200.00 g Cachaço de porco defumado; 100.00 g Favas; 80.00 ml Creamy Herb Sauce

Descubra Judd mat Gaardebounen, um prato de Luxembourg: ingredientes, informações nutricionais, 586 calorias por porção e origem cultural.

Judd mat Gaardebounen — Luxembourg

Judd mat Gaardebounen is Luxembourg's national dish of smoked pork neck with broad beans in a creamy onion and herb sauce.

Alimentos: Judd mat Gaardebounen

200.00 g Cachaço de porco defumado
100.00 g Favas
80.00 ml Creamy Herb Sauce