Kaak

Name: Kaak
Yield: 80.00 g
Cuisine: Libya
Ingredients: 55.00 g Ring-shaped dough of flour, olive oil, sugar and yeast with ground anise throughout (anise-sesame is the Libyan kaak flavour signature); 8.00 g Sementes de gergelim pressionadas na superfície (a crosta externa com sabor de noz) e assadas até dourar

Descubra Kaak, um prato de Libya: ingredientes, informações nutricionais, 276 calorias por porção e origem cultural.

Kaak — Libya

Kaak are savory sesame-anise ring cookies, less sweet than typical cookies, often enjoyed alongside tea or coffee.

Alimentos: Kaak

55.00 g Ring-shaped dough of flour, olive oil, sugar and yeast with ground anise throughout (anise-sesame is the Libyan kaak flavour signature)
8.00 g Sementes de gergelim pressionadas na superfície (a crosta externa com sabor de noz) e assadas até dourar