Kabob

Name: Kabob
Yield: 250.00 g
Cuisine: Afghanistan
Ingredients: 200.00 g Lamb leg cubes; 30.00 g Lamb tail fat; 20.00 g Onion, salt and black pepper marinade

Descubra Kabob, um prato de Afghanistan: ingredientes, informações nutricionais, 738 calorias por porção e origem cultural.

Kabob — Afghanistan

Marinated lamb skewers grilled over charcoal, served with naan and fresh onions, a popular dish in Afghan cuisine.

Alimentos: Kabob

200.00 g Lamb leg cubes
30.00 g Lamb tail fat
20.00 g Onion, salt and black pepper marinade