Kdam Chaa

Name: Kdam Chaa
Yield: 300.00 g
Cuisine: Cambodia
Ingredients: 200.00 g Whole crab, stir-fried with kroeung paste and egg; 45.00 g Yellow kroeung paste (lemongrass, galangal, turmeric, kaffir lime); 55.00 g Leite de coco, ovo e cebolinha

Descubra Kdam Chaa, um prato de Cambodia: ingredientes, informações nutricionais, 415 calorias por porção e origem cultural.

Kdam Chaa — Cambodia

Kdam Chaa features fried crab cooked in coconut milk and kroeung, resulting in a creamy, spiced dish from Cambodia.

Alimentos: Kdam Chaa

200.00 g Whole crab, stir-fried with kroeung paste and egg
45.00 g Yellow kroeung paste (lemongrass, galangal, turmeric, kaffir lime)
55.00 g Leite de coco, ovo e cebolinha