Khingal

Name: Khingal
Yield: 350.00 g
Cuisine: Azerbaijan
Ingredients: 160.00 g Wide flat wheat noodles; 140.00 g Cordeiro frito com cebola; 40.00 g Kashk or sour cream and dried mint

Descubra Khingal, um prato de Azerbaijan: ingredientes, informações nutricionais, 989 calorias por porção e origem cultural.

Khingal — Azerbaijan

Khingal: Wide noodle squares tossed with fried lamb and caramelized onion, served with kashk or sour cream; a rustic dish.

Alimentos: Khingal

160.00 g Wide flat wheat noodles
140.00 g Cordeiro frito com cebola
40.00 g Kashk or sour cream and dried mint