Kurut dumplings

Name: Kurut dumplings
Yield: 280.00 g
Cuisine: Tajikistan
Ingredients: 190.00 g Boiled lamb dumplings; 70.00 ml Kurut sauce; 10.00 g Ervas frescas

Descubra Kurut dumplings, um prato de Tajikistan: ingredientes, informações nutricionais, 499 calorias por porção e origem cultural.

Kurut dumplings — Tajikistan

Kurut dumplings are lamb-filled and served in a warm kurut sauce, offering a uniquely sour taste that balances the meat's richness.

Alimentos: Kurut dumplings

190.00 g Boiled lamb dumplings
70.00 ml Kurut sauce
10.00 g Ervas frescas