Lamb chops

Name: Lamb chops
Yield: 280.00 g
Cuisine: New Zealand
Ingredients: 240.00 g Lamb loin or shoulder chops (bone-in, grilled); 8.00 ml Garlic, rosemary and oil; 10.00 g Mint jelly

Descubra Lamb chops, um prato de New Zealand: ingredientes, informações nutricionais, 607 calorias por porção e origem cultural.

Lamb chops — New Zealand

Lamb chops are thick-cut New Zealand lamb, grilled or pan-fried, served with mint jelly and vegetables, showcasing local flavors.

Alimentos: Lamb chops

240.00 g Lamb loin or shoulder chops (bone-in, grilled)
8.00 ml Garlic, rosemary and oil
10.00 g Mint jelly