Lanzhou Beef Noodles

Name: Lanzhou Beef Noodles
Yield: 500.00 g
Cuisine: China
Ingredients: 200.00 g Hand-pulled noodles (single width, cooked); 250.00 ml Spiced beef bone broth; 60.00 g Fatias de jarrete bovino estufado; 40.00 g White radish (sliced and simmered in broth); 15.00 g Chilli oil, coriander and scallion

Descubra Lanzhou Beef Noodles, um prato de China: ingredientes, informações nutricionais, 495 calorias por porção e origem cultural.

Lanzhou Beef Noodles — China

Lanzhou Beef Noodles are hand-pulled noodles served in a spiced beef broth, originating from the city of Lanzhou, China.

Alimentos: Lanzhou Beef Noodles

200.00 g Hand-pulled noodles (single width, cooked)
250.00 ml Spiced beef bone broth
60.00 g Fatias de jarrete bovino estufado
40.00 g White radish (sliced and simmered in broth)
15.00 g Chilli oil, coriander and scallion