Liver and Onions

Name: Liver and Onions
Yield: 300.00 g
Cuisine: England
Ingredients: 200.00 g Lamb or mutton; 130.00 g Root vegetables; 15.00 g Ervas e especiarias

Descubra Liver and Onions, um prato de England: ingredientes, informações nutricionais, 609 calorias por porção e origem cultural.

Liver and Onions — England

Liver and onions consist of pan-fried liver paired with caramelized onions and rich gravy, a classic British comfort dish.

Alimentos: Liver and Onions

200.00 g Lamb or mutton
130.00 g Root vegetables
15.00 g Ervas e especiarias