Mbeju

Name: Mbeju
Yield: 100.00 g
Cuisine: Paraguay
Ingredients: 65.00 g Amido de mandioca (almidón); 30.00 g Queso Paraguay (grated); 5.00 g Lard

Descubra Mbeju, um prato de Paraguay: ingredientes, informações nutricionais, 355 calorias por porção e origem cultural.

Mbeju — Paraguay

Mbeju is a crispy pancake made from mandioca starch and queso Paraguay, traditionally enjoyed as a breakfast or snack in Paraguay.

Alimentos: Mbeju

65.00 g Amido de mandioca (almidón)
30.00 g Queso Paraguay (grated)
5.00 g Lard