Meat pie

Name: Meat pie
Yield: 200.00 g
Cuisine: New Zealand
Ingredients: 80.00 g Shortcrust and puff pastry (shell and lid); 100.00 g Minced beef in gravy; 10.00 g Cebola e Tempero

Descubra Meat pie, um prato de New Zealand: ingredientes, informações nutricionais, 568 calorias por porção e origem cultural.

Meat pie — New Zealand

New Zealand meat pie consists of a shortcrust pastry filled with minced beef in rich gravy, topped with flaky pastry, a bakery staple.

Alimentos: Meat pie

80.00 g Shortcrust and puff pastry (shell and lid)
100.00 g Minced beef in gravy
10.00 g Cebola e Tempero