Mesfouf

Name: Mesfouf
Yield: 300.00 g
Cuisine: Algeria
Ingredients: 180.00 g Fine couscous steamed and tossed with butter and sugar until sweet and buttered; 60.00 g Fresh Deglet Nour dates (Algeria's premier date variety — translucent amber, honey-like; one of the world's largest productions) and raisins

Descubra Mesfouf, um prato de Algeria: ingredientes, informações nutricionais, 470 calorias por porção e origem cultural.

Mesfouf — Algeria

Mesfouf: Sweet buttered couscous mixed with dates and raisins, served as a dessert or breakfast in southern Algeria's cuisine.

Alimentos: Mesfouf

180.00 g Fine couscous steamed and tossed with butter and sugar until sweet and buttered
60.00 g Fresh Deglet Nour dates (Algeria's premier date variety — translucent amber, honey-like; one of the world's largest productions) and raisins