Paksiw na Isda

Name: Paksiw na Isda
Yield: 300.00 g
Cuisine: Philippines
Ingredients: 200.00 g Whole fish simmered in native cane vinegar, ginger and garlic; 40.00 ml Native cane vinegar and ginger; 10.00 g Finger chilli, garlic and salt

Descubra Paksiw na Isda, um prato de Philippines: ingredientes, informações nutricionais, 211 calorias por porção e origem cultural.

Paksiw na Isda — Philippines

Paksiw na Isda features fish simmered in vinegar and ginger, a traditional preservation method in Filipino cooking.

Alimentos: Paksiw na Isda

200.00 g Whole fish simmered in native cane vinegar, ginger and garlic
40.00 ml Native cane vinegar and ginger
10.00 g Finger chilli, garlic and salt