Pescado a lo Macho

Name: Pescado a lo Macho
Yield: 450.00 g
Cuisine: Peru
Ingredients: 250.00 g Whole fried fish or thick fillet; 120.00 g Mixed seafood (prawns, squid, mussels); 100.00 g Molho Macho (ají panca, ají amarillo, tomate, creme)

Descubra Pescado a lo Macho, um prato de Peru: ingredientes, informações nutricionais, 632 calorias por porção e origem cultural.

Pescado a lo Macho — Peru

Pescado a lo Macho is fried fish topped with a spicy seafood sauce of prawns and mussels, a rich dish from Peru's coastal regions.

Alimentos: Pescado a lo Macho

250.00 g Whole fried fish or thick fillet
120.00 g Mixed seafood (prawns, squid, mussels)
100.00 g Molho Macho (ají panca, ají amarillo, tomate, creme)