Potica

Name: Potica
Yield: 120.00 g
Cuisine: Slovenia
Ingredients: 60.00 g Rolled yeast dough; 50.00 g Walnut and honey filling

Descubra Potica, um prato de Slovenia: ingredientes, informações nutricionais, 450 calorias por porção e origem cultural.

Potica — Slovenia

Potica is Slovenia's rolled cake made with thin dough, walnut, honey, and tarragon filling; traditional for holidays and weddings.