Sadza reZviyo

Name: Sadza reZviyo
Yield: 250.00 g
Cuisine: Zimbabwe
Ingredients: 110.00 g Finger millet flour (rapoko/zviyo); 0.00 ml Water and salt

Descubra Sadza reZviyo, um prato de Zimbabwe: ingredientes, informações nutricionais, 385 calorias por porção e origem cultural.

Sadza reZviyo — Zimbabwe

Sadza made from finger millet, darker and earthier than traditional white maize, providing a nutritious alternative in Zimbabwe.

Alimentos: Sadza reZviyo

110.00 g Finger millet flour (rapoko/zviyo)
0.00 ml Water and salt