Sahrawi Rice

Name: Sahrawi Rice
Yield: 350.00 g
Cuisine: Western Sahara
Ingredients: 150.00 g Arroz de grão longo; 100.00 ml Lamb or camel broth; 12.00 g Onion, cumin and ras el hanout; 10.00 ml Óleo ou manteiga

Descubra Sahrawi Rice, um prato de Western Sahara: ingredientes, informações nutricionais, 673 calorias por porção e origem cultural.

Sahrawi Rice — Western Sahara

Sahrawi rice is long-grain rice cooked in flavorful lamb or camel broth, often served alongside grilled meats in Sahrawi cuisine.

Alimentos: Sahrawi Rice

150.00 g Arroz de grão longo
100.00 ml Lamb or camel broth
12.00 g Onion, cumin and ras el hanout
10.00 ml Óleo ou manteiga