Smoked Fish Soup

Name: Smoked Fish Soup
Yield: 400.00 ml
Cuisine: Liberia
Ingredients: 150.00 g Peixe defumado (com espinha, em pedaços); 80.00 g Tomato, onion and garlic; 10.00 ml Palm oil, crayfish and country pepper

Descubra Smoked Fish Soup, um prato de Liberia: ingredientes, informações nutricionais, 364 calorias por porção e origem cultural.

Smoked Fish Soup — Liberia

Smoked Fish Soup combines smoked fish in a tomato-onion broth with garlic and crayfish, typically served alongside fufu.

Alimentos: Smoked Fish Soup

150.00 g Peixe defumado (com espinha, em pedaços)
80.00 g Tomato, onion and garlic
10.00 ml Palm oil, crayfish and country pepper