Sopi di Mondongo

Name: Sopi di Mondongo
Yield: 400.00 ml
Cuisine: Aruba
Ingredients: 120.00 g Beef tripe (cleaned and braised); 120.00 g Pumpkin, potato and yuca; 60.00 g Celery, onion, garlic and annatto; 100.00 ml Caldo

Descubra Sopi di Mondongo, um prato de Aruba: ingredientes, informações nutricionais, 218 calorias por porção e origem cultural.

Sopi di Mondongo — Aruba

Aruba's hearty tripe soup — tender strips of slow-cleaned and braised beef tripe simmered with pumpkin, potato, yuca, celery and coloured with annatto; a deeply nourishing bowl served with funchi or pan bati that has sustained Aruban working families for generations.

Alimentos: Sopi di Mondongo

120.00 g Beef tripe (cleaned and braised)
120.00 g Pumpkin, potato and yuca
60.00 g Celery, onion, garlic and annatto
100.00 ml Caldo