Soupe Odika

Name: Soupe Odika
Yield: 380.00 ml
Cuisine: Gabon
Ingredients: 40.00 g Pasta de semente de manga selvagem Odika (moída); 130.00 g Fish or chicken; 60.00 g Onion, tomato and garlic; 12.00 ml Palm oil and salt

Descubra Soupe Odika, um prato de Gabon: ingredientes, informações nutricionais, 551 calorias por porção e origem cultural.

Soupe Odika — Gabon

Soupe Odika: A thick soup made from ground wild mango seeds, cooked with fish or meat for a deep, earthy flavor.

Alimentos: Soupe Odika

40.00 g Pasta de semente de manga selvagem Odika (moída)
130.00 g Fish or chicken
60.00 g Onion, tomato and garlic
12.00 ml Palm oil and salt