Stegt Flæsk

Name: Stegt Flæsk
Yield: 300.00 g
Cuisine: Denmark
Ingredients: 180.00 g Pork belly; 40.00 ml Glacê ou molho; 120.00 g Vegetables and starch

Descubra Stegt Flæsk, um prato de Denmark: ingredientes, informações nutricionais, 432 calorias por porção e origem cultural.

Stegt Flæsk — Denmark

Crispy fried strips of salted pork belly served with parsley sauce and boiled potatoes — Denmark's national dish.

Alimentos: Stegt Flæsk

180.00 g Pork belly
40.00 ml Glacê ou molho
120.00 g Vegetables and starch