Stewed Saltfish

Name: Stewed Saltfish
Yield: 300.00 g
Cuisine: Saint Kitts and Nevis
Ingredients: 150.00 g Salt Cod Desalted; 80.00 g Tomato and Onion; 60.00 g Spoonbread ou bolinhos

Descubra Stewed Saltfish, um prato de Saint Kitts and Nevis: ingredientes, informações nutricionais, 400 calorias por porção e origem cultural.

Stewed Saltfish — Saint Kitts and Nevis

Saint Kitts's national dish — salt cod simmered with tomatoes, onions, peppers, and thyme, served alongside spoonbread.

Alimentos: Stewed Saltfish

150.00 g Salt Cod Desalted
80.00 g Tomato and Onion
60.00 g Spoonbread ou bolinhos