Stir-Fried Squid

Name: Stir-Fried Squid
Yield: 280.00 g
Cuisine: China
Ingredients: 180.00 g Lula (limpa, marcada e branqueada); 60.00 g Celery and capsicum; 20.00 g Oyster sauce, garlic and ginger; 10.00 ml Vegetable oil and chilli

Descubra Stir-Fried Squid, um prato de China: ingredientes, informações nutricionais, 292 calorias por porção e origem cultural.

Stir-Fried Squid — China

Stir-Fried Squid consists of squid tossed with vegetables in a savory sauce, making for a quick and flavorful seafood dish.

Alimentos: Stir-Fried Squid

180.00 g Lula (limpa, marcada e branqueada)
60.00 g Celery and capsicum
20.00 g Oyster sauce, garlic and ginger
10.00 ml Vegetable oil and chilli