Stollen

Name: Stollen
Yield: 100.00 g
Cuisine: Germany
Ingredients: 120.00 g Farinha de trigo ou centeio; 80.00 ml Yeast and water; 10.00 g Salt and oil

Descubra Stollen, um prato de Germany: ingredientes, informações nutricionais, 262 calorias por porção e origem cultural.

Stollen — Germany

Dense fruit bread made for Christmas, loaded with dried fruit and marzipan, dusted with icing sugar for sweetness.

Alimentos: Stollen

120.00 g Farinha de trigo ou centeio
80.00 ml Yeast and water
10.00 g Salt and oil