Surubí Frito

Name: Surubí Frito
Yield: 380.00 g
Cuisine: Bolivia
Ingredients: 220.00 g Filé de surubí; 20.00 g Flour coating and seasoning; 15.00 ml Vegetable oil (frying); 80.00 g Yuca and rice (side)

Descubra Surubí Frito, um prato de Bolivia: ingredientes, informações nutricionais, 577 calorias por porção e origem cultural.

Surubí Frito — Bolivia

Pan-fried surubí catfish fillet from Bolivia's Amazon rivers — crispy and meaty, served with rice, yuca and llajwa.

Alimentos: Surubí Frito

220.00 g Filé de surubí
20.00 g Flour coating and seasoning
15.00 ml Vegetable oil (frying)
80.00 g Yuca and rice (side)