Tacos Hondureños

Name: Tacos Hondureños
Yield: 180.00 g
Cuisine: Honduras
Ingredients: 80.00 g Corn tortillas (rolled and fried); 60.00 g Carne moída temperada (no interior); 25.00 g Chimol (tomato, onion, cilantro); 20.00 g Shredded cabbage and cream

Descubra Tacos Hondureños, um prato de Honduras: ingredientes, informações nutricionais, 487 calorias por porção e origem cultural.

Tacos Hondureños — Honduras

Tacos Hondureños are rolled corn tortillas filled with seasoned ground beef, served crisp with chimol, cabbage, and cream in Honduras.

Alimentos: Tacos Hondureños

80.00 g Corn tortillas (rolled and fried)
60.00 g Carne moída temperada (no interior)
25.00 g Chimol (tomato, onion, cilantro)
20.00 g Shredded cabbage and cream