Tlayuda

Name: Tlayuda
Yield: 300.00 g
Cuisine: Mexico
Ingredients: 120.00 g Corn tortilla (large); 80.00 g Black beans (refried); 60.00 g Tasajo (dried beef); 30.00 g Queijo em corda Oaxacan; 10.00 g Asiento (pork fat)

Descubra Tlayuda, um prato de Mexico: ingredientes, informações nutricionais, 843 calorias por porção e origem cultural.

Tlayuda — Mexico

Tlayuda is a large Oaxacan tortilla topped with dried beef, black beans, cheese, and veggies, often called Oaxacan pizza.

Alimentos: Tlayuda

120.00 g Corn tortilla (large)
80.00 g Black beans (refried)
60.00 g Tasajo (dried beef)
30.00 g Queijo em corda Oaxacan
10.00 g Asiento (pork fat)