Vegetable sauce

Name: Vegetable sauce
Yield: 250.00 ml
Cuisine: South Sudan
Ingredients: 180.00 ml Mixed vegetables in sesame oil — tomato, onion, green pepper and whatever leafy greens are available; 10.00 ml Óleo de gergelim

Descubra Vegetable sauce, um prato de South Sudan: ingredientes, informações nutricionais, 178 calorias por porção e origem cultural.

Vegetable sauce — South Sudan

Mixed vegetable sauce adapts to seasonal produce, offering a healthy and versatile option for various meals across cultures.

Alimentos: Vegetable sauce

180.00 ml Mixed vegetables in sesame oil — tomato, onion, green pepper and whatever leafy greens are available
10.00 ml Óleo de gergelim