Yakisoba

Name: Yakisoba
Yield: 350.00 g
Cuisine: Japan
Ingredients: 230.00 g Noodles finos de trigo cozidos no vapor, teppan-fritos com porco e legumes; 40.00 ml Yakisoba sauce (Worcestershire-fruit base, sweet-savoury); 18.00 g Aonori, beni shoga and katsuobushi

Descubra Yakisoba, um prato de Japan: ingredientes, informações nutricionais, 415 calorias por porção e origem cultural.

Yakisoba — Japan

Yakisoba: Stir-fried wheat noodles with pork and vegetables, seasoned with a sweet-savoury sauce, popular in Japan.

Alimentos: Yakisoba

230.00 g Noodles finos de trigo cozidos no vapor, teppan-fritos com porco e legumes
40.00 ml Yakisoba sauce (Worcestershire-fruit base, sweet-savoury)
18.00 g Aonori, beni shoga and katsuobushi