Yiaourtlou kebab

Name: Yiaourtlou kebab
Yield: 350.00 g
Cuisine: Cyprus
Ingredients: 180.00 g Carne moída grelhada ou souvlaki servida em pita tostada; 100.00 g Thick strained yoghurt, warm spiced tomato sauce (layered over the meat); 15.00 g Melted butter poured hot at table (the final presentation step — contrasts with cool yoghurt)

Descubra Yiaourtlou kebab, um prato de Cyprus: ingredientes, informações nutricionais, 591 calorias por porção e origem cultural.

Yiaourtlou kebab — Cyprus

Yiaourtlou kebab features grilled minced meat in pita topped with strained yogurt, tomato sauce, and melted butter.

Alimentos: Yiaourtlou kebab

180.00 g Carne moída grelhada ou souvlaki servida em pita tostada
100.00 g Thick strained yoghurt, warm spiced tomato sauce (layered over the meat)
15.00 g Melted butter poured hot at table (the final presentation step — contrasts with cool yoghurt)