Zobo Drink

Name: Zobo Drink
Yield: 300.00 ml
Cuisine: Nigeria
Ingredients: 10.00 g Dried Hibiscus sabdariffa calyces (same plant as karkadeh/bissap) steeped until very dark ruby-red; most multi-spiced version in the Sahel-West Africa database; 8.00 g Gengibre fresco, cravo e canela adicionados à infusão (mistura de múltiplas especiarias; não nas versões Sudanese, Burkinabè ou Nigerien); 50.00 ml Pineapple juice and sugar (pineapple juice is specifically Nigerian — adds tropical fruity note; not in any other Sahel version); served cold

Descubra Zobo Drink, um prato de Nigeria: ingredientes, informações nutricionais, 100 calorias por porção e origem cultural.

Zobo Drink — Nigeria

Zobo is a hibiscus drink sweetened and spiced with ginger and pineapple juice, served cold and enjoyed at celebrations.

Alimentos: Zobo Drink

10.00 g Dried Hibiscus sabdariffa calyces (same plant as karkadeh/bissap) steeped until very dark ruby-red; most multi-spiced version in the Sahel-West Africa database
8.00 g Gengibre fresco, cravo e canela adicionados à infusão (mistura de múltiplas especiarias; não nas versões Sudanese, Burkinabè ou Nigerien)
50.00 ml Pineapple juice and sugar (pineapple juice is specifically Nigerian — adds tropical fruity note; not in any other Sahel version); served cold