Arroz a la Mexicana

Name: Arroz a la Mexicana
Yield: 220.00 g
Cuisine: Mexico
Ingredients: 130.00 g Long-grain rice (in tomato broth); 60.00 g 胡萝卜、豌豆和玉米（切丁，与米同煮）

探索来自Mexico的Arroz a la Mexicana：食材、营养成分、每份374卡路里及其文化起源。

Arroz a la Mexicana — Mexico

Arroz a la Mexicana: Red rice cooked with carrots, peas, and corn in a tomato-garlic base, a colorful staple of Mexican cuisine.

美食: Arroz a la Mexicana

130.00 g Long-grain rice (in tomato broth)
60.00 g 胡萝卜、豌豆和玉米（切丁，与米同煮）