Asado Negro

Name: Asado Negro
Yield: 380.00 g
Cuisine: Venezuela
Ingredients: 250.00 g 牛后臀尖（muchacho redondo）; 25.00 g Panela (raw cane sugar); 60.00 ml Red wine; 30.00 g Onion, garlic and papelón; 100.00 g 白米（配菜）

探索来自Venezuela的Asado Negro：食材、营养成分、每份690卡路里及其文化起源。

Asado Negro — Venezuela

Beef eye round marinated and slow-braised in panela, red wine and spices until darkly caramelized — Venezuela's elegant Sunday roast.

美食: Asado Negro

250.00 g 牛后臀尖（muchacho redondo）
25.00 g Panela (raw cane sugar)
60.00 ml Red wine
30.00 g Onion, garlic and papelón
100.00 g 白米（配菜）