Atol de Chuco

Name: Atol de Chuco
Yield: 280.00 ml
Cuisine: Guatemala
Ingredients: 50.00 g 发酵玉米团（masa agria）; 230.00 ml 水; 1.00 g Salt

探索来自Guatemala的Atol de Chuco：食材、营养成分、每份162卡路里及其文化起源。

Atol de Chuco — Guatemala

Atol de Chuco: A fermented corn drink made from soured nixtamalised corn; a pre-Columbian tradition in the Verapaz region.