Baklava

Name: Baklava
Yield: 100.00 g
Cuisine: Serbia
Ingredients: 80.00 g 坚果; 150.00 g Main ingredient; 20.00 g 香料与油

探索来自Serbia的Baklava：食材、营养成分、每份341卡路里及其文化起源。

Baklava — Serbia

Baklava consists of layers of filo pastry filled with nuts and soaked in syrup; an Ottoman dessert deeply rooted in Serbian culture.