Beso

Name: Beso
Yield: 250.00 ml
Cuisine: Ethiopia
Ingredients: 40.00 g 烤大麦粉加水混合（有时加盐及少量 berbere 或 nitter kibbeh）; 210.00 ml 水（唯一所需的准备）; 2.00 g Optional berbere (the specifically Ethiopian addition not found in Tunisian bsissa or Tibetan tsamp)

探索来自Ethiopia的Beso：食材、营养成分、每份151卡路里及其文化起源。

Beso — Ethiopia

Beso is a drink made from roasted barley flour mixed with water, frequently consumed in Ethiopian households for refreshment.

美食: Beso

40.00 g 烤大麦粉加水混合（有时加盐及少量 berbere 或 nitter kibbeh）
210.00 ml 水（唯一所需的准备）
2.00 g Optional berbere (the specifically Ethiopian addition not found in Tunisian bsissa or Tibetan tsamp)