Bitekuteku

Name: Bitekuteku
Yield: 200.00 g
Cuisine: Democratic Republic of Congo
Ingredients: 150.00 g Bitekuteku wild spinach (African nightshade); 20.00 ml Red palm oil; 15.00 g Dried shrimp and garlic

探索来自Democratic Republic of Congo的Bitekuteku：食材、营养成分、每份258卡路里及其文化起源。

Bitekuteku — Democratic Republic of Congo

Bitekuteku: A nutritious wild spinach stew made with palm oil, garlic, and dried shrimp, popular in Congolese cuisine.

美食: Bitekuteku

150.00 g Bitekuteku wild spinach (African nightshade)
20.00 ml Red palm oil
15.00 g Dried shrimp and garlic