Braised Abalone

Name: Braised Abalone
Yield: 200.00 g
Cuisine: China
Ingredients: 120.00 g Abalone (whole, tenderised and braised); 30.00 g Oyster sauce, soy and rock sugar; 40.00 ml 鸡汤和Shaoxing wine; 50.00 g 芥兰（红烧配菜）

探索来自China的Braised Abalone：食材、营养成分、每份229卡路里及其文化起源。

Braised Abalone — China

Braised Abalone is abalone cooked in a rich sauce until tender, often enjoyed as a delicacy during special occasions.

美食: Braised Abalone

120.00 g Abalone (whole, tenderised and braised)
30.00 g Oyster sauce, soy and rock sugar
40.00 ml 鸡汤和Shaoxing wine
50.00 g 芥兰（红烧配菜）