Brinjal Moju

Name: Brinjal Moju
Yield: 150.00 g
Cuisine: Sri Lanka
Ingredients: 100.00 g 茄子（brinjal），切片并在椰子油中炸至金黄; 38.00 g Fried shallot, dried chilli, mustard seed, vinegar and sugar; 3.00 g Turmeric and salt

探索来自Sri Lanka的Brinjal Moju：食材、营养成分、每份208卡路里及其文化起源。

Brinjal Moju — Sri Lanka

Brinjal Moju is a tangy-sweet aubergine pickle-curry made with fried brinjal, spices, and vinegar, popular in Sri Lankan cuisine.

美食: Brinjal Moju

100.00 g 茄子（brinjal），切片并在椰子油中炸至金黄
38.00 g Fried shallot, dried chilli, mustard seed, vinegar and sugar
3.00 g Turmeric and salt