Bulalo

Name: Bulalo
Yield: 600.00 ml
Cuisine: Philippines
Ingredients: 250.00 g 牛胫骨和骨髓骨，慢炖4–6小时直至汤色乳白; 300.00 ml Milky bone marrow broth with corn and cabbage; 12.00 ml Fish sauce and whole black pepper seasoning

探索来自Philippines的Bulalo：食材、营养成分、每份580卡路里及其文化起源。

Bulalo — Philippines

Bulalo: beef bone marrow soup, slow-cooked for a milky broth with corn and cabbage, a comforting Filipino dish.

美食: Bulalo

250.00 g 牛胫骨和骨髓骨，慢炖4–6小时直至汤色乳白
300.00 ml Milky bone marrow broth with corn and cabbage
12.00 ml Fish sauce and whole black pepper seasoning