Calulu

Name: Calulu
Yield: 350.00 g
Cuisine: Sao Tome and Principe
Ingredients: 120.00 g Dried and Fresh Fish; 80.00 g 秋葵; 40.00 ml Palm Oil and Tomato; 80.00 g Sweet Potato

探索来自Sao Tome and Principe的Calulu：食材、营养成分、每份495卡路里及其文化起源。

Calulu — Sao Tome and Principe

Calulu is a hearty São Toméan fish stew slow-cooked with palm oil, okra, aubergine, and smoked fish from West African culinary roots.

美食: Calulu

120.00 g Dried and Fresh Fish
80.00 g 秋葵
40.00 ml Palm Oil and Tomato
80.00 g Sweet Potato