Cazuela de Mariscos

Name: Cazuela de Mariscos
Yield: 420.00 g
Cuisine: Dominican Republic
Ingredients: 220.00 g Mixed seafood (shrimp, conch, squid, fish); 100.00 ml Tomato and coconut milk sauce; 25.00 g Ají cubanela, onion and garlic

探索来自Dominican Republic的Cazuela de Mariscos：食材、营养成分、每份327卡路里及其文化起源。

Cazuela de Mariscos — Dominican Republic

Cazuela de Mariscos: Seafood casserole with shrimp and fish in a rich tomato sauce; a festive dish from the Dominican coast.

美食: Cazuela de Mariscos

220.00 g Mixed seafood (shrimp, conch, squid, fish)
100.00 ml Tomato and coconut milk sauce
25.00 g Ají cubanela, onion and garlic